腹割れスコーンの作り方☆サクサクしっとり食感！綺麗に腹割れする簡単な方法をご紹介します♪-How to make Wolf's mouth Scone-【料理研究家ゆかり】

Hello☆I'm Yukari, a culinary researcher♪ This time, I made belly split scones ☆ I will introduce tips for making a crispy and moist texture and a simple method to make a beautiful crispy belly split ☆ And I also made homemade jam that can be easily made in the microwave. ☆ It's very delicious, so please try making it! -------------------------------------------------- --------------------------------------- [ingredients] □Scone ・ 200g Flour ・ 90ml Milk ・ 50g unsalted butter ・ 30g sugar ・ A pinch of salt ・ 8g baking powder □Strawberry jam ・ 100g Frozen strawberry ・ 20g sugar ・ 1 tsp Lemon juice -------------------------------------------------- --------------------------------------- 🍳Recommended Easy Recipes ◎ How to make a simple New York cheesecake 　   • ニューヨークチーズケーキの作り方☆混ぜて焼くだけで簡単！しっとり濃厚なめらかチーズケ...   ◎How to make tea pound cake 　   • 紅茶パウンドケーキの作り方☆ホットケーキミックスで簡単に作れます♪バターなしでカロリ...   -------------------------------------------------- --------------------------------------- 🍳Since it is also uploaded to Twitter, Instagram, and Facebook If you like it, please share it♪ Please share Twitter, Instagram, Facebook♪ 🥚 Twitter Cooking researcher Yukari (@yukari_tamago)   / yukari_tamago   🥚 Instagram cooking researcher Yukari (@tamagoyukari)   / tamagoyukari   🍳 Click here for work requests and inquiries [email protected] -------------------------------------------------- --------------------------------------- ◎ Please subscribe to the channel! 　https://www.youtube.com/channel/UC7LT... ◎Blog Cooking researcher Yukari Official Blog "Yukari's Kitchen Easy recipes at home" 　http://ameblo.jp/tamagoland/ ◎ Book "Egg sommelier Yukari's [I love eggs] ~ Recipes that make your egg dishes 100 times more delicious ~" An e-book version is also available! 　https://www.amazon.co.jp/dp/B08DCNC8KS/ -------------------------------------------------- --------------------------------------- #sweets #scone #recipe