【基本のビリヤニ】フライパンで作る!ひとりぶんのビリヤニの作り方

Biryani beginners are welcome! This is a basic chicken biryani made in a frying pan. Made with three spices (turmeric, cumin, coriander). From the book "One-person Biryani" Step 2: Basic Biryani. https://amzn.to/4nZaCOO There are many explanations, but if you have done some preparation, you will have a deeper understanding! Ingredients (1 serving) 150g chicken thighs 1/2 cup (75g) basmati rice A 15g fried onions (about 60g of onions. See the end of the video for how to make it) 2 tablespoons yogurt (unsweetened) 2 tablespoons water 2 teaspoons tomato ketchup 1 teaspoon each garlic and ginger (tubes are fine) ½ teaspoon salt 2 teaspoons cumin 1 teaspoon coriander 1/4 teaspoon turmeric 1/4 teaspoon chili pepper (if available) B 1.0L water 2 teaspoons salt Spices to make it more authentic if you have them 2 cardamoms, 2 cloves, 2cm cinnamon, brown cardamom 1 cucumber, 1 star anise, 1 bay leaf Preparation ・ Gently wash the rice and soak it for at least 30 minutes. ① Mix A ② Boil B and boil the rice for 6 minutes ③ Drain the water from ② and put it on top of ①, cook on medium heat for 2 minutes, on low heat for 10 minutes, and steam for 10 minutes ※If you want to make double the amount, omit the water from A, double the amount of everything else, and cook on low heat and steam for 15 minutes each. ★Cucumber raita ・50g yogurt ・1/6 cucumber ・1/4 teaspoon sugar ・A little salt and cumin powder (just a teaspoonful) ① Dice the cucumber ② Mix all the ingredients well ---- Easy even for beginners! No mixing required! Single-use spice sets available. ●Indo Curryko's Spice Shop BASE store: https://indocurry.thebase.in/ Yahoo! store: https://store.shopping.yahoo.co.jp/in... Amazon store: https://www.amazon.co.jp/s?me=A2JTGFP... Rakuten store: https://www.rakuten.co.jp/indocurryko/ ●Indo Curryko's favorite recommended 24cm curry frying pan, chopper, spice box, spatula, etc. https://amzn.to/3pts94O ●X (@IndoCurryKo) https://x.com/IndoCurryKo ●Instagram (indocurryko)   / indocurryko   ●Facebook   / indocurryko   ●Indo Curryko Blog https://indocurryko.net/ ●For work and collaboration requests and inquiries, please contact us here https://indocurryko.net/contact/ ---- Indo Curryko Spice cooking researcher / talent CEO of Korinkan Co., Ltd., a specialty store for spice beginners. With the motto of "Making spice curry easier at home," she develops and sells original spice sets for beginners, and is active in a wide range of activities including writing recipe books, product development and marketing with major companies, and consulting. She has published over 430,000 copies of her books (as of July 2024), with a total of 20 works. Graduated from the Graduate School of Agriculture and Life Sciences at the University of Tokyo in March 2021. JAPAN MENSA member. Born in November 1996, from Sendai. Winner of Forbes JAPAN 30 under 30 "30 people under 30 who are changing the world" 2021 #IndianCurryko #Recipe #FoodRecord #Curry #IndianCurry #Cooking #CookingVideo #Spices #SpiceCurry #cooking #indiancurry

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