BROINHA DE FUBÁ: Receita rápida, sem glúten e deliciosa

🌟 Become a channel member and get benefits:    / @amopaocaseiro   ► Spreadsheet to calculate ingredients: https://amopaocaseiro.com.br/receita/... Today we have an easy recipe that's delicious and the first gluten-free recipe on the channel: Cornmeal Bread. I'll teach you the correct consistency of the dough, a very practical shaping technique, and how to get a cracked crust and a very airy center. This is an adaptation of the original recipe from the channel @cozinhandocomaly:    • BROINHA DE FUBÁ-RECEITINHA DE FAMÍLIA   📝 INGREDIENTS 75 g (½ cup) fine cornmeal or fine corn flour 75 g (⅓ cup) sweet tapioca starch 3 g (¼ tablespoon) salt 50 g (4 tablespoons) sugar 30 g (¼ cup) vegetable oil 200 g (¾ cup) whole milk 3 g (½ tablespoon) baking powder 1 egg 3 g (½ tablespoon) anise seeds Fine cornmeal or fine wheat flour for dusting 🔢 YIELD: 12 small loaves 🔖 CHAPTERS 00:00 Introduction 00:53 Mixing the ingredients 01:26 Cooking 02:46 Adding yeast, egg, and anise 03:42 Shaping 04:17 Oven 04:25 Baked cornbread! 🥖 FOLLOW AMO PÃO CASEIRO Instagram:   / amopaocaseiro   Facebook:   / amopaocaseirocombr   Website: https://amopaocaseiro.com.br Email: [email protected] 👤 ABOUT ADRIANO https://amopaocaseiro.com.br/sobre/ 🎓 ONLINE COURSES ON BREAD, PIZZA AND PANETTONE https://amopaocaseiro.com.br/cursos/ 🛍️ VISIT OUR ONLINE STORE https://amopaocaseiro.com.br/loja/