DOBLENG FLAVORS DOBLENG KITA! 2 BARS IN 1! BLONDIES + FUDGY BROWNIES!

YIELD: 35 PCS. BAKING PAN: 10×14 RECTANGULAR PAN BAKING TIME AND TEMP: 160°C for 40-45 MINUTES BLONDIES RECIPE 2 pcs. large eggs 2/3 cup oil (70 ml.) 2 cups light brown sugar (400 grams) 1/4 tsp. baking soda 1 tsp. baking powder 1 tsp. salt 1 tsp. vanilla extract 2 cups all purpose flour (300 grams) CHOCOLATE FUDGE BROWNIES 2 large size eggs 1 cup oil (200 ml.) 1 and 1/2 cup sugar (300 grams) 1 and 1/2 cup condensed milk 1/2 tsp. salt (3 grams) 3/4 cocoa powder (52 grams) 2 cups all purpose flour (300 grams) 1 tsp. vanilla extract 100 grams melted dark chocolate WITH COSTING BLONDIES RECIPE 2 pcs. large eggs= 14.00 2/3 cup oil (70 ml.)= 9.00 2 cups light brown sugar (400 grams)= 20.80 1/4 tsp. baking soda= 0.10 1 tsp. baking powder= 1.00 1 tsp. salt= 0.10 1 tsp. vanilla extract= 1.00 (neco) 2 cups all purpose flour (300 grams) =13.50 ------------------------------------------------------------------ = 59.90 CHOCOLATE FUDGE BROWNIES 2 large size eggs= 14.00 1 cup oil (200 ml.)= 12.00 1 and 1/2 cup sugar (300 grams)= 10.40 1 and 1/2 cup condensed milk = 45.00 (doreen) 1/2 tsp. salt (3 grams)= 0.10 3/4 cocoa powder (52 grams)= 20.80 2 cups all purpose flour (300 grams)= 13.50 1 tsp. vanilla extract= 1.00 (neco) 100 grams melted dark chocolate= 24.50 (beryl's) ------------------------------------------------------- = 141.30 59.90 + 141.30 = 201.20 parchment paper= 1.00 electric consumption= 12.00 ----------------------------------------- = 214.20 -add additional cost for packaging 214 pesos ÷ 35 pieces = 6.11 I sell each for 15 pesos = 35 × 15 = 525 525- 214 =311 (TUBO) thank you for watching! #blondiesrecipe #chocolatefudgebrownie #fudgybrownies #fudgybars #2in1brownies