Mario Batali Cooks a Chorizo + Jalepeño Frittata with Garlicky Artichoke Bruschetta
Mario makes a rich, spicy chorizo frittata and a zesty grilled artichoke bruschetta, based on ingredients suggested by Debi from Snowflake, Arizona. “Taking Requests” brings Mario’s culinary wizardry to the foods you love. Let Mario know what your four favorite ingredients are on Facebook and he might whip up a custom recipe just for you!! Thanks to our delicious partners at Eataly for making Taking Requests possible and for always providing the best ingredients!

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