Newfoundland Screech: A local rum with a lot of history | We Are The Best
Newfoundland Screech rum is made from a blend of imported Jamaican rum, water from Newfoundland, caramel colour and flavouring. The East Coast spirit has been enjoyed by the locals for centuries. Newcomers can become honouray Newfoundlanders by being "screeched-in." All they have to do is repeat a Newfoundland saying, eat a piece of baloney, take a shot fo rum and kiss a codfish. Watch as chef Ricardo Larrivée takes the challenge and gets "screeched-in" at a local St. John's bar. Subscribe: http://bit.ly/CBC-Subscribe Watch More Shows: http://bit.ly/CBC-MoreShows We Are the Best is a collection of 52 short video documentaries that uncover, celebrate and explore the extraordinary richness of Canada’s culinary heritage. Facebook: / cbccanada2017 Twitter: / cbc2017 Instagram: / cbc2017 About CBC: Welcome to the official YouTube channel for CBC, Canada’s public broadcaster. CBC is dedicated to creating content with original voices that inspire and entertain. Watch sneak peeks and trailers, behind the scenes footage, original web series, digital-exclusives and more. Connect with CBC Online: Twitter: http://bit.ly/CBC-Twitter Facebook: http://bit.ly/CBC-Facebook Instagram: http://bit.ly/CBC-Instagram Newfoundland Screech: A local rum with a lot of history / cbctv

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