แจกสูตร ซาลาเปา 4 ไส้ แป้งนุ่ม ไส้อร่อย เปิดร้านได้เลย

Steamed buns with 4 fillings -- Red pork filling 50 grams minced pork fat 1 clove minced garlic 1 tbsp chopped onion 1 chopped coriander root 250 grams minced pork loin 4 tbsp sugar 1/8 tsp ground pepper 1 tsp five spice powder 1 tbsp light soy sauce 1/2 tbsp green cap seasoning sauce 1 tbsp oyster sauce 1 tsp sweet dark soy sauce A little orange-red food coloring 1/2 tbsp sesame oil 1 tbsp cornstarch 3 tbsp water, dissolve cornstarch -- Minced pork filling 250 grams minced pork 1 chopped spring onion 3 shiitake mushrooms, soaked in water, diced 1 tbsp diced carrots 2 tbsp sugar 1+1/2 cornstarch tbsp Oyster sauce 2+1/2 tbsp Light soy sauce 1+1/2 tbsp Sesame oil 1/2 tbsp Ground pepper 1 tsp -- Cream filling 1 egg 50 grams of sugar 150 ml of fresh milk 2 tbsp of corn starch 1/2 tbsp of powdered milk 1/8 tsp of salt 1/2 tsp of vanilla 1/8 tsp of liquid yellow 15 grams of unsalted butter -- Black bean filling 100 grams of black beans before soaking 75 grams of sugar 50 grams of palm sugar 1/4 tsp of salt 20 grams of vegetable oil -- Steamed bun dough 200 ml of warm fresh milk 50 grams of vegetable oil ml Baking powder 2 tsp Dry yeast 1 tbsp Sugar 100 g Red Lotus brand wheat flour 370 g