Colheita Mecânica de café Montanha, como construir terraços.
Mechanization in mountain coffee farming is becoming increasingly viable. This is thanks to the commitment of the professionals involved, the development of terracing techniques, and the emergence and improvement of machinery. According to a survey conducted by Cooxupé, approximately 80% of the coffee-growing mountains in Minas Gerais can accommodate terraces for mechanical harvesting; however, these terraces must be constructed with great care. Learn about the different levels of terraces and understand the basic criteria of this technology that is revolutionizing mountain coffee farming. #braziliancoffeefarming #braziliancoffees #solocoffee

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