How to Cook Steak Properly: Avoid These Common Mistakes

🔥 Cooking a perfect steak isn’t guesswork — it’s technique. In this lesson, you’ll learn how to reverse sear a ribeye to achieve an even, edge-to-edge cook with a perfect crust. We’ll break down exactly how the method works and why it delivers consistent results every time. Once you understand this, you’ll never cook steak the same way again. Part of the course where cooking is simplified into systems — so you can think like a chef, not follow recipes. 🔥 Want to become a better cook — not just follow recipes? On this channel, I break down the fundamentals, techniques, and habits used in professional kitchens — so you can cook with confidence, clarity, and control. After working in Michelin-starred and World’s 50 Best restaurants across 7 countries, this series is built to help you understand cooking at a deeper level — not just copy it. 📚 This video is part of the Better Cook Academy series.