BOMBONES DE CHOCOLATE CON RELLENO DE GANACHE DE CARAMELO🍫 | Dagny Bakes 👩🍳
In this video, I show you how to make some simple and beautiful chocolates filled with caramel ganache, ideal for practicing and learning the basics of chocolate making. The most important thing is to know how to temper the chocolate. If you don't know how, here's the link to my previous video where I explain two very simple techniques. What is chocolate tempering? 🍫 • ATEMPERADO DEL CHOCOLATE 🍫 | ¿QUÉ ES? Y 2 ... What chocolate do I use? https://www.dagnybakes.com/ingredientes/ Website: https://www.dagnybakes.com/ Instagram: / dagnybakes TikTok: / dagnybakes Pinterest: https://www.pinterest.es/dagnybakes

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85% cocoa chocolate. Make it at home with 4 tools!

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✴︎ボンボンショコラの作り方 コーヒーガナッシュ&ラッピング✴︎バレンタインBonbons de Chocolat Ganache au Café✴︎ベルギーより#43

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