Sicilia: historia, cultura, gastronomía y contrastes naturales

Sicily: History, Culture, Gastronomy, and Natural Contrasts Italian Regions Series: Access: Italian Recording Date: February 19, 2018 Sicily is one of the twenty regions that make up the Italian Republic. It is located in insular Italy. Its capital is Palermo. Sicily is a place where the atmosphere, the landscape, and its long history, marked by different periods of rule, have shaped a unique sensibility in its inhabitants. In addition to its natural beauty, the famous towns and its artistic treasures, ranging from the ruins of Solunto to Monte Jato and Palermo, make the territory truly unique. Participants: Maria Angelica Giordano Paredes, Professor of Italian Philology, Department of Foreign Languages ​​and Linguistics, Faculty of Philology, UNED (National University of Distance Education) María Gracia Moreno Celeghin, Professor at the MEG (Master's Program in Gastronomy). Professor at the Faculty of Philology, UNED Isabel Baeza Fernández, writer and presenter, UNED Media, UNED Video available at: https://canal.uned.es/video/5a828bfeb...