Hai un rotolo di PASTA SFOGLIA? Prova questi CORNETTI SALATI: spariscono subito!
SAVORY PUFF PASTRY CROISSANTS WITH SALMON AND PHILADELPHIA Do you have a roll of puff pastry and need a last-minute idea? 🥐🐟 Today we’re making savory croissants with Philadelphia cream cheese and smoked salmon! A brilliant appetizer: crispy on the outside, and creamy and flavorful on the inside. They take no time to prepare and are perfect for a summer aperitif or a quick family dinner. Once served... they disappear in a flash! 😍 📌 WHAT YOU'LL FIND IN THIS VIDEO: How to get the perfect croissant shape The secret to a creamy filling that stays put during baking Tips for achieving a flawless golden-brown finish 🛒 INGREDIENTS: 2 rolls of puff pastry (round) 150g smoked salmon 150g Philadelphia (or cream cheese) Grated lemon zest Chopped parsley 1 egg (for egg wash) Sesame seeds If you like this recipe, please hit LIKE and SUBSCRIBE to the channel so you don't miss out on future puff pastry treats! ✨ For collaborations, contact [email protected]
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