Odc. 105 Kiełbasa z golonki w dwóch wersjach. Prosta i smaczna, przepis krok po kroku...

Hello... Please visit the Jelux Polska online store https://sklep.jelux.pl/ and if you decide to shop, you can get a 10% discount with the discount code WEDKARZ10. Best regards... Knuckle Sausage... 3 large knuckles + 0.5 kg of bacon Grind the fatty pork knuckles and bacon using a 5mm mesh. Grind ⅓ of the lean pork knuckle meat using a 5mm mesh, and ⅔ using a shredder. Spices per kilogram: 18g curing salt 4g colored pepper 2g herbal pepper 1g nutmeg 5g garlic Season for 2-3 hours Smoke with plum for 3.5 hours... Enjoy your meal...