びわ湖で愛される美味いもん「西近江の路」～世界遺産 比叡山 延暦寺～大津～小鮎・モロコ・鰻 #おとな旅あるき旅 #三田村邦彦 #吉川亜樹 #traveljapan #worldheritage

●What is the secret that can only be seen now while Enryakuji “Konpon Chudo” is under construction? ●Weekly lunch packed with Shiga vegetables ●“Omi Hino beef” minced meat cutlet with lots of meat ●Mitamura’s favorite food!! Lots of delicacies from Lake Biwa ● "Freshly squeezed" at a long-established sake brewery that has been in business for 360 years. ● What is Otsu-e, which was very popular during the Edo period? ●What is the famous hotpot of the eel restaurant on the mountain pass of “Osakagoe”? ~~~~~~~~~~~~~~~~~~~~ If the subtitles in the video are difficult to see, Please refer to the video below to change the subtitle settings. ■About changing subtitle settings    • 動画の字幕を見やすくする方法 / どうがのじまくをみやすくするほうほう   ~~~~~~~~~~~~~~~~~~~~ Subtitle translation: CROBO Co., Ltd.