Как се прави бяло домашно вино. Съвременна технология:(пълно ръководство+субтитри).
Link to the stainless steel wine vessels I use-⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ https://zavinoto.com/nerazhdaemi-sado... Link to the typical refractometer I use-⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ https://zavinoto.com/refraktometar-op... Link to wine enzymes I use-⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ https://zavinoto.com/enzimi/ Link to the wine yeast I use ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ https://zavinoto.com/drozhdi-za-vino/ Link to the wine sulfiting products I use-⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ https://zavinoto.com/sulfitirane-na-v... Link to the oak chips I use ⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️ https://zavinoto.com/chipsove/ 00:00 How to make wine from grapes. 00:50 How to make white wine-Grape picking 01:50 How to make wine at home (crushing grapes). 02:35 Sulphitisation of grapes. 04:20 Subtleties of white wine: (MACERATION). 04:38 White wine production (extraction enzymes). 06:15 White wine at home (separation of the grape juice from the grapes). 07:00 Cooling and put on enzymes to clarify the pattern. 07:22 Measuring and correcting the sugar level of grapes (the chart). 08:22 Decanting of white wine and separation of sediments. 10:28 Mistakes in wine making; How to properly activate wine yeast. 12:50 Sowing of cultured yeast for white wine. 13:45 Alcoholic fermentation of white wine. 14:42 Pouring and aerating the pattern; VICIOUS ALCOHOLIC FERMENTATION. 16:00 Pouring the white wine after the violent fermentation. 18:40 Winemaking, "quiet fermentation" 18:54 THE STAINLESS WINE VESSELS 19:05 Control of silent fermentation 20:00 Sulphitisation of white wine, "potassium metabisulphite" or sulfuric acid. 22:03 The best production of wine from grapes at home. Maturation of the wine 22:50 White wine tasting; WINE TESTING.
How do you Clear up Cloudy Wine? (How to clear wine with gelatin).
КАК МЫ СДЕЛАЛИ ЛУЧШЕЕ ШАРДОНЕ УКРАИНЫ. ТЕХНОЛОГИЯ СУХОГО ВИНА ПО БЕЛОМУ СПОСОБУ, БЕЗ САХАРА И ВОДЫ
Process of making wine step by step Beginner Friendly, No Special Equipment Needed
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Традиционно домашно вино, такова каквото го правеше дядо.
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