France's Most Luxurious Holiday Dish (Reveillon Dinner) | Ludo à la Maison Episode #8

Despite my @23andMe ancestry reports showing my Ancestors come from many different countries, I still feel and think in French, which is why we are closing out season 7 of #LudoalaMaison with a dish to be served at a Reveillon Dinner! In France, Reveillon is a Holiday dinner that people save up for every year and features the most elegant and luxurious ingredients. Today we will be using truffles, lobster, fois grais, bacon and more truffles! This season was so much fun exploring my roots and inspired me to reach outside and explore cuisines from all cultures (even British). Thank you to my sponsors @23andMe, @sanpellegrino, @lecreuset, @globalknives and @fisherandpaykel_US for making it all possible. #season7isawrap #amazingteam #knowwhereyoucomefrom #sponsoredby23andMe