Parówki wieprzowo-drobiowe…Jak je zrobić???Nie uwierzysz że nie wędzone…

We need: 50% pork belly 50% boneless, skinless thigh meat Jelux lamb intestines Spices per 1kg: 16g curing salt 1.5g granulated garlic 1.5g ground black pepper 1.5g ground sweet paprika ice, as desired You can buy everything you need to make homemade products at https://sklep.jelux.pl/ and use the discount code KOSTRZEWSKI10 for 10% off 💪 Looking for meat delivered by mail? https://sklepmiesny.com/ Join our Facebook group https://www.facebook.com/share/g/1DLE... TikTok Homemade Cooking Instagram Homemade Cooking Best regards, M&M 😊