🔥 Evde Lokanta Usulü Tepside ADANA KEBABI Tarifi 👩‍🍳 Tepsi Adana Kebabı Nasıl Yapılır❓

#kebab #kebabrecipes #adanakebab 👉 “Today we're making a delicious Adana kebab in my kitchen. It's both easy and tastes like a restaurant! Let's get started❗️ By the way, friends, I'd love it if you watched my video until the end and supported me with your comments and likes.🥰🥰🥰🙏🙏🙏 For this wonderful Adana kebab on a tray Ingredients: • 750g ground beef (medium-fat) • 2 onions • 2 capia peppers • 1 tablespoon red pepper flakes • 1 teaspoon ground pepper • 1 teaspoon red pepper flakes • Salt (to taste) Instructions: 1. Process the onion and capia pepper in a food processor, squeezing out any excess liquid. 2. Place the ground meat in a large bowl and add the onion-pepper mixture. 3. Mix the spices. Add the flour and knead well. (It will taste better if you knead by hand for at least 10 minutes.) 4. Let the kneaded mixture rest in the refrigerator for about 30 minutes. 5. Spread it out on a baking sheet lined with parchment paper, pressing it down with your hands. 6. Score the surface with a knife to create squares or slices. 7. Bake in a preheated oven at 200°C (400°F) until golden brown (about 25-30 minutes). Serve with roasted tomatoes, peppers, and lavash bread. 🌶🥩 #trayadanaakebabı #adana #kebab #ovenbakedmeatballs #practicalrecipes #homecookedfood #yummyrecipes #easyrecipes #foodrecipes #ovenbakedrecipes #kilistava