Essential Cocktail Syrups | Sugars in cocktails EXPLAINED, Vol.1

How to make essential cocktail syrups to use at home or in a bar. Sweetness is a key building block of almost every cocktail so here are sugars in cocktails explained. Let me know in the comments if you like the new segment of ‘Cocktail Time’ called ‘Cocktail Engineering’. Simple Syrup 1:1 • equal parts (by weight) sugar (any kind) • equal parts (by weight) water Rich Simple Syrup: • two parts (by weight) sugar (any kind) • one part (by weight) water Honey Syrup (50% Sugar): • Honey (by weight) • Water (multiply weight of honey by 0,64) Agave Syrup (watered down and calculated for the best results in cocktails): • Agave Syrup (by weight) • Water (multiply weight of agave syrup by 0,64) 0:00 Intro 1:47 Sugar explained 2:45 Simple syrup 1:1 4:10 Rrich demerara simple syrup 2:1 5:33 Maple syrup explained 6:18 Honey syrup 7:03 Agave syrup 8:16 Triple syrup 8:45 Outro If you want to see the Valentine’s day episode, check this link:    • How to clarify lemon juice | Clarified Pen...   Dale Degroff's books; ● The Craft of the Cocktail: https://tidd.ly/3rL26VJ ● New Craft of the Cocktail: https://tidd.ly/2NhwnN8 Enjoy responsibly Affiliate links - get awesome gear and books, while helping us out in a small way by buying through the links below. 𝐓𝐎𝐎𝐋𝐒 𝐰𝐞 𝐮𝐬𝐞 𝐭𝐨 𝐠𝐫𝐨𝐰 𝐭𝐡𝐢𝐬 𝐘𝐨𝐮𝐓𝐮𝐛𝐞 𝐜𝐡𝐚𝐧𝐧𝐞𝐥: ● Get More Views Using TubeBuddy: https://www.tubebuddy.com/Cocktailtime 𝐆𝐄𝐀𝐑 𝐰𝐞 𝐮𝐬𝐞: ● Mixology gear: https://geni.us/h0A2aC3 ● Studio gear: https://geni.us/tDzbg 𝐁𝐎𝐎𝐊𝐒 𝐟𝐫𝐨𝐦 𝐁𝐎𝐎𝐊 𝐃𝐄𝐏𝐎𝐒𝐈𝐓𝐎𝐑𝐘, free worldwide shipping: ● Books: https://geni.us/PgQ3Um 𝐅𝐨𝐥𝐥𝐨𝐰 𝐂𝐨𝐜𝐤𝐭𝐚𝐢𝐥 𝐓𝐢𝐦𝐞 𝐨𝐧 𝐈𝐆 & 𝐅𝐁: ●   / kevin_kos   ●   / cocktailtimewithkevinkos   Here are some of my favorite YouTube cocktail channels: ‪@howtodrink‬ ‪@StevetheBartender_‬ ‪@TrufflesOnTheRocks‬ ‪@TheEducatedBarfly‬ ‪@VladSlickBartender‬ ‪@BehindtheBar‬ The team behind this video: Robi Fišer Sašo Veber Phantom hand #cocktailtime #essential #syrups