A Taste of Rhode Island - George's of Galilee
In this episode we'll be visiting George's of Galilee, one of Rhode Island's most iconic seafood restaurants. Located in Galilee, the largest fishing port in Rhode Island, George's enjoys one of the most scenic locations in the Ocean State and a history of family recipes that date back to the 1600's. George's is also a leading player in the push for sustainable seafood, and they're creating gorgeous dishes using local fish that are plentiful but not often found on Rhode Island menus. Discover why George's has one foot in the past, and one in the future, right here on A Taste of Rhode Island.

▶︎
A Taste of Rhode Island - Venda Ravioli

▶︎
10 Foods Invented in Rhode Island That the Whole World Now Eats

▶︎
Sample All of the Best Classic Rhode Island Foods in Providence

▶︎
A Taste of Rhode Island: Flo's Clam Shack

▶︎
NEWPORT RHODE ISLAND Travel Guide: 10 Things to Know

▶︎
A Taste of Rhode Island - Pane E Vino & Massimo

▶︎
The Gem of Galilee: A Commercial Fishing Documentary

▶︎
Eating Our Way Through Baltimore’s Seafood Obsession

▶︎
Rhode Island Whiting

▶︎
Seafood: from Maine lobster rolls to Rhode Island oysters and more | The Dish Full Episode

▶︎
A Taste of Rhode Island - The Nordic Lodge

▶︎
Newport Cliff Walk - Everything You Need To Know - Mansions, Fun Facts, Drone Shots and More

▶︎
85 Incredible Moments Caught on CCTV Camera

▶︎
Alton Brown Prefers This Rhode Island Wiener Joint Over Fine Dining — On Tour With Alton Brown

▶︎
$2,1 Million Bluefin Tuna: Catch, Fillet & Cook – Masterful Butchery Skills

▶︎
Best Restaurants in Newport Rhode Island - best seafood, lobster roll, clam chowder!

▶︎
A Taste of Rhode Island - Caserta Pizza

▶︎
We Ranked 10 Battle Tanks In UKRAINE, Worst to Best

▶︎
The Battle of Rhode Island’s Clam Cakes

▶︎
