CÓMO HACER DRIP CAKE

#dripcake #decoratingtechnique #cakes I love this decorating technique for cakes because the chocolate mirror adds a lot of shine and color contrast 🎨 INGREDIENTS FOR THE CAKE 4 cake layers, 2 cm thick and 11 cm in diameter 600 grams of buttercream Chocolate gloss or mirror, as needed IMPLEMENTS Piping bag 1M Wilton nozzle 1 cm diameter plain round nozzle Angled spatulas Ballerina Level (such as those used for construction) Acrylic or metal scraper Sauce bottle Wooden or acrylic base, 13 cm in diameter Hi, I'm Juliana Postres, and I'm inviting you to my FREE webinar! 🏆🎉 I'll teach you my best baking techniques to enhance the beauty and flavor of your recipes and turn your talent into a profitable home-based business. Sign up here now! 👉 https://tallerjulianaalvarez.com/mast... ✏️📒To learn about our fully live virtual courses or diplomas - WHATSAPP ☎️: +57 3003045678 COLOMBIA email 📧 [email protected] ▶️FOLLOW ME ON FACEBOOK: https://m.facebook.com/JulianaAlvarez... ▶️FOLLOW ME ON INSTAGRAM: https://instagram.com/julianapostres?... ▶️SUBSCRIBE TO MY CHANNEL:    / julicook100   RECOMMENDED VIDEOS: ⭐️ HOW TO MAKE EASY CHOCOLATE MIRROR OR GLOSS:    • CÓMO HACER ESPEJO O BRILLO DE CHOCOLATE FÁCIL   ⭐️HOW TO MAKE PERFECT BUTTERCREAM:    • CÓMO HACER CREMA MANTEQUILLA PERFECTA   ⭐️CAKE BASE WHIP - 4/4 FORMULA:    • BATIDO BASE PARA TORTAS - FÓRMULA 4/4   🎵🎶MUSIC: https://www.bensound.com/