Sobat (Painda) || Traditional Delicacy of Dera Ismail Khan

#Sobat #Painda #SobatRecipe #Sureed #DesiSobat In this video, we will be making a cultural and traditional food of KPK. A specific region in KPK which is called Dera Ismail Khan is famous for its Sobat or Painda. Sobat is a centuries-old dish, which is being made and eaten by people of Arab from centuries. Along with D.I Khan, a lot of other cities of Pakistan has now absorbed this culture and a lot of restaurants are offering this historical dish. Written Ingredients: Desi Chicken 1.3kg Desi Ghee 1cup (240ml) Onion 3lqrge (300gms) Tomato 4large (250gms) GArlic and Green Chillies PAste 2tbs Black cardamom 2pieces Green Cardamom 5pieces Cumin 1.5tbs Cinamon 3small pieces Star Anise 3small pieces Cumin Powder 1.5tsp Coriander Powder 1.5tsp Lemon Juice 1lemon Curd 200gms Salt 2tsp Red Chilli Powder 2tsp full Turmeric 1tsp Water 3ltrs Manay or Chapati As Required Topping of Salad as Required Utensils: Any pot for Cooking Sobat Tawa for Chapati Mud Plate for Serving Follow me on Instagram for any kind of Details Instagram: afzaal_arshad Facebook: kunmediapk