!SE DERRITEN EN LA BOCA¡ GUÁRDATE ESTA RECETA TE VA A ENCANTAR 🤩 - Loli Domínguez- galletas-

Lemon Cookies with a Cream Filling. A true delight! These tender cookies, filled with cream, add an extra touch of flavor that makes them even more irresistible. This easy and quick recipe yields fantastic results. Don't miss out on trying them; you'll love them! #cookies #sweets #lemon #recipe #recipes #easyrecipes #cooking #easycooking #food #meals #tutorial #tutorials #LoliDomínguez ► My new book, “Loli Domínguez’s Savory Recipes,” is now available in Spain and Europe: https://www.plateroeditorial.es/libro... ► GET MY SWEETS BOOK, 3RD EDITION, “Loli Domínguez’s Kitchen” ➜ https://www.plateroeditorial.es/libro... ========== MY AMAZON STORE: CLICK THE FOLLOWING LINK: ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ https://www.amazon.es/shop/lacocinade... -------------------------- If you are accessing from the US ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ Hamilton Beach Electric Mixer - https://amzn.to/3kjiSsI Cake Pan Set - https://amzn.to/37Bvfv8 Multifunctional Pressure Cooker - https://amzn.to/39mPLy4 =================== For the full written recipe, click here: https://lacocinadelolidominguez.es/ga... ======================= Ingredients for the dough of LEMON COOKIES WITH A CREAM FILLING: 300g (2 1/4 cups) plain wheat flour or all-purpose flour 120g unsalted butter (at room temperature) 100g (1/2 cup) sugar 3 tablespoons freshly squeezed lemon juice 1 large egg (weighs approximately 65g with shell) 8g (1/2 tablespoon) baking powder A pinch of salt 1 tablespoon grated lemon zest (no white pith) Yellow food coloring (optional) Icing sugar (for coating the cookies) Sugar (for coating the cookies) Lemon cream filling ingredients for LEMON COOKIES WITH A CREAM CENTER: 1 large egg (Weighed approximately 65-70g with shell) 2 large egg yolks (Each weighed approximately 65-70g with shell) 1/2 tablespoon grated lemon zest (no white pith) 60ml (4 1/2 tablespoons) freshly squeezed lemon juice 60g (4 tablespoons) sugar 30g unsalted butter …………………………………….. Ingredients for the dough for the LEMON COOKIES WITH A CREAM HEART: 300g (2+1/4 cups) plain wheat flour or all-purpose wheat flour 120g unsalted butter (That is at room temperature) 100g (1/2 cup) sugar 3 tablespoons freshly squeezed lemon juice 1 large egg (Weight with shell included 65g Approx.) 8g (1/2 tablespoon) chemical yeast or baking powder a pinch of salt 1 tablespoon grated lemon peel (no white at all) Yellow food coloring (Optional) Icing sugar (to coat the cookies) Sugar (To coat the cookies) . . Ingredient for the lemon cream for the LEMON BISCUITS WITH A HEART OF CREAM: . 1 large egg (Weighed with shell included about 65g-70g Approx.) 2 large egg yolks (each one weighed with shell included about 65g-70g Approx.) 1/2 tablespoon grated lemon peel (no white at all) 60ml (4+1/2 tablespoons) freshly squeezed lemon juice 60g (4 tablespoons) sugar 30g unsalted butter ……………………………………………………………. These are the TEKA appliances I use: 1 DIRECTSENSE IZF 88700 MST https://bit.ly/izf88700mstT09 Induction hob 2 VS 152 (Sealer) https://bit.ly/vs152gs09 Sealer 3 CLC 835 MC (Coffee maker) https://bit.ly/clc835mc09 Coffee maker 4 ML 822 BIS (Microwave) https://bit.ly/ml822bis09 Microwave 5 HLB 860 P (Oven) https://bit.ly/hlb860p09 Pyrolytic oven 6 RBF 78720 (Refrigerator) https://bit.ly/rbf78720ss09 Refrigerator ------------ Equivalents chart: Calorie Table: https://lacocinadelolidominguez.blogs... -------------- Don't forget to subscribe to my YouTube channel:    / lolidominguezjimenez   Visit my new blog: https://lacocinadelolidominguez.es/ Or visit my old blog with 410 recipes: https://lacocinadelolidominguez.blogs... Also on Facebook, my group “La Cocina de Loli Domínguez”:   / 264057980418847   Find me on Twitter:   / cocina_de_loli   Pinterest:   / recetas-para-cocinar   Instagram:   / la_cocina_de_loli_dominguez   --------------- Logo vector created by BiZkettE1 https://www.freepik.es/vector-gratis/... Hand up created by Freepik https://www.freepik.com/free-photos-v...