La STORIA di ANTONINO CANNAVACCIUOLO | Storie di Cibo | PRATTQUELLO

Well done, Uncle! This is a new episode of "Food Stories." In this series, we delve into the lives, kitchens, and follies behind the most iconic figures in the food world. Today, we're featuring a chef who needs no introduction: Antonino Cannavacciuolo. From his father's kitchen on Lake Orta to Michelin awards, from "paccheri" to "paccheri dati," his story is a mix of discipline, sweat, talent, and slaps that bring you back to life. Let me know if you like it; write "DO IT" in the comments to suggest other stories. ● 📖 My BOOK ➜ https://amzn.to/3Me5iZH ● 🍔 My SOCIAL MEDIA and other STUFF ➜ https://www.flowcode.com/page/prattqu... ● 🍩 TELEGRAM channel ➜ https://t.me/prattquellocanale ● 🥘 MAP where to EAT in MILAN ➜ https://bit.ly/3wjbkA1 ● 🥐MAP where to EAT in NAPLES ➜ https://bit.ly/3SECSaG ● 🍝 MAP where to EAT in ROME ➜ https://bit.ly/3T47wLZ ● 🍕 MAP of the BEST PIZZAS in ITALY ➜ https://bit.ly/42NcwYU ● 🍣 TO SUBSCRIBE to the CHANNEL (thank you ❤️) ➜ https://bit.ly/3jgO0ge ● 🌭 WHAT'S MISSING from the MULINO if you want to give a GIFT? ➜ https://amzn.to/3QaoWDO ● 🍟🍔🥤 If you've read this far, you're the type of person who reads descriptions: hello, beautiful person! Comment with "Pasta e patate!" 🍟🍔🥤 ●▬▬▬▬● For business contacts: [email protected] 00:00 Introduction 05:10 THERE'S THE RAGù 13:54 LOOKING AT DESTINY 16:48 THE INTACT FRIENDS 27:20 THE TV ON 32:15 Conclusion #cannavacciuolo #antoninocannavacciuolo #chef #italianchef #foodstories #foodhistory #italiancuisine #foodstory #foodcuriosity #masterchefitalia #chefstar #gourmetcuisine #absurdstories #foodhistory #chefstory #truestories #cuisine #foodculture #popstories #italianfood #authorcuisine #chefstories #italianfood #foodcuriosity #gourmetstory #cookhistory #foodstories