PIE BUAH MINI EKONOMIS SUPER CREAMY dan BIKIN NAGIH || ORDERAN 70 pcs PIE BUAH ISIAN SNACK BOX

SUPER CREAMY AND ADDICTIVE ECONOMIC MINI FRUIT PIE || ORDER 70 FRUIT PIES WITH SNACK BOX FILLING Pie Crust Ingredients: 1250 grams low-protein flour 100 grams finely blended granulated sugar 1 teaspoon salt 500 grams Mother's Choice margarine 250 grams butter 150 ml ice water The pie crust recipe above yields 80 pies, with a dough weight of 24 grams per mold, measuring 6 cm in top diameter and 4 cm in bottom. Vla Ingredients: (The recipe in the video uses 2 liters because 1 liter is for the Susan cake filling, and 1 liter is for the fruit pie vla filling. If you're making 80 pies, just 1 liter of UHT milk is enough.) 1 liter UHT milk 225 grams sugar 40 grams cornstarch 40 grams custard powder 4 tablespoons margarine The vla recipe above yields 100 mini fruit pies Optional fruits I used: strawberries, canned oranges, and kiwi. #recipe #salesidea #traditionalpie #minifruitpie #economical #economicalminifruitpie #minifruitpierecipe