【白菜もち】材料３つ！フライパンで超〜簡単！もんじゃよりヘルシー｜チーズとお餅がとろける一生ものレシピ

This recipe is so delicious you'll want to make it forever! Be sure to make it during cabbage season! It's also great for New Year's mochi. The combination of these three ingredients is amazing! It's a recipe that brings out the best in each other. First, make it exactly as described and memorize the flavor! Then try different variations! 😊 [Chinese Cabbage Mochi] Monja Style Chinese cabbage... 300g Dashi granules... 1 teaspoon Potato starch... 1 tablespoon Kirimochi... 3 pieces Pizza cheese... 1 handful (approximately 80g) Sesame oil... about 1 tablespoon 1. Wash the cabbage, lightly drain, and cut the core into 1cm chunks, and roughly chop the leaves. *It's okay if the leaves are quite wet (it's easy). *Cutting them into chunks improves the texture and brings out the sweetness and texture of the core. Place in a large bowl. *If the cabbage is old and dry, add 1-2 tablespoons of water. ② Cut the mochi in half lengthwise and slice into 5-7mm thin slices (see video for cutting instructions). ③ Sprinkle the dashi granules over the Chinese cabbage and swirl the bowl to mix thoroughly. Next, sprinkle 1 tablespoon of potato starch over the entire dish in 2-3 batches and mix in the same way. ④ Add the mochi and cheese and mix thoroughly. ⑤ Heat a frying pan, add sesame oil, and add the entire contents of the bowl. Stir-fry, making sure to coat the entire dish in oil. ⑥ Cover and steam over low-medium heat for 3-5 minutes. Once the mochi is soft and nicely browned, mix thoroughly. Shape into balls. ⑦ Remove the lid and cook for 3-4 minutes, pressing slightly to evaporate any excess moisture. (You can also turn the heat up to high to brown the bottom at the end.) It's okay to mix everything together! (The mochi and cheese will stick together.) It's okay to touch it like monjayaki! *Enjoy it hot in the frying pan! *It tastes even better when heated on a hot plate or portable stove. *If it's not flavorful enough (this will vary depending on the cheese you use), add soy sauce or other sauce to taste. 👍 Chinese cabbage is low in calories and rich in vitamin C and dietary fiber. Potassium, in particular, helps prevent high blood pressure, and vitamin C boosts the immune system. It's also easy to digest, so it's recommended for those with weak stomachs. Mochi and cheese are a perfect combination! This dish brings out the flavors of each ingredient! [This mochi recipe is also very popular and recommended] Mochi Pizza with Lots of Vegetables    • 【絶賛おもちピザ】ソースいらずで驚きの美味しさ！超保存版レシピ｜お餅の美味しい食べ方...   Cabbage Mochi and Microwaved Chinese Cabbage Mochi: Two Dishes    • 大人気のお餅レシピ２品！キャベツたっぷりお好み焼き風チーズ餅｜白菜たっぷりレンジで簡...   #ChineseCabbageRecipes #MochiRecipes #CookingVideos #EasyRecipes ■■■■■■ YouTube Membership has started! ✨ We offer member-only video posts, a community, and live mini cooking classes. Join for just ¥490! 🧡 (Cancel anytime) We're also looking forward to your support of Genki Mama! ☕️ Membership Information Screen ↓↓↓    / @genkimama   ■■■■■■ In a world overflowing with recipes... I'm introducing simple, everyday side dishes from a culinary expert that you won't find in cookbooks. 💛 But I'm not just trying to be lazy; I'm also focused on adding nutrition... Even just watching other people's everyday meals can be inspiring! I hope my videos can be even a little inspiration for your own dinner table. ^^ I have a ton of healthy, unique, and unique recipes! Please subscribe to my channel! ✨ I'll be sharing my daily happenings on Instagram! Please follow me! ✨ ↓↓↓   / genkimamakitchen   ■■■■■■ My recipe book "No-hassle! Delicious Vegetable Recipes" Now on sale on Amazon~ https://amzn.to/3shzOlu If you're looking to buy it on Rakuten, it's also listed on Rakuten Room. https://room.rakuten.co.jp/room_8d8ae... ■■■■■■ Follow me on Instagram for news from Genki Mama Kitchen, daily cooking, and life updates! (The latest updates are often posted on Instagram stories.)   / genkimamakitchen   Rakuten Room (Lists various kitchen gadgets and purchases that are frequently inquired about.) https://room.rakuten.co.jp/room_8d8ae... Official LINE account (Connects with Genki Mama) https://lin.ee/tBufdul Follow us on Instagram for updates from Genki Mama!   / genkimamakitchen   ■■■■■■ I'm Genki Mama, who runs a cooking class. (Classes are currently on hiatus.) I mainly introduce vegetable dishes. I create videos of recipes inspired by the busy women who attend my cooking class, who ask for help, "Teacher!" No hassle required! I've repeatedly tested these recipes and pared them down to the simplest steps. Of course, I don't compromise on flavor. Even if you haven't been eating vegetables lately, I hope you'll watch my channel and make a vegetable-packed dish! I hope to make everyone's dining table a little healthier and more fulfilling. Popular original recipes posted on YouTube include Flat Gyoza, Hamburger Steak Pizza, Flourless Grat...