バナナシフォンケーキの作り方☆100均の型で簡単！ふわふわシフォンケーキです☆バナナを甘くする方法や綺麗に焼くコツをご紹介！-Banana Chiffon Cake-【料理研究家ゆかり】

Hello☆I'm Yukari, a culinary researcher♪ This time, I made a banana chiffon cake ☆ Easy with a 100-yen mold! A fluffy and delicious chiffon cake with the sweetness of bananas. We'll also show you how to sweeten unripe bananas and how to bake them beautifully. -------------------------------------------------- --------------------------------------- [ingredients] ・1 Banana (90g) ・60g cake flour ・3 Eggs ・20g / 30g sugar ・2 tbsp Milk ・2 tbsp vegetable oil -------------------------------------------------- --------------------------------------- 🍳Recommended Easy Recipes ◎ Black tea chiffon cake 　   • 紅茶シフォンケーキの作り方☆100均の型で簡単！ふわふわ紅茶シフォンケーキです♪上手...   ◎Rice flour chiffon cake 　   • 米粉シフォンケーキの作り方☆ベーキングパウダーなしで超ふわふわ♪100均の型で簡単☆...   -------------------------------------------------- --------------------------------------- 🍳Since it is also uploaded to Twitter, Instagram, and Facebook If you like it, please share it♪ Please share Twitter, Instagram, Facebook♪ 🥚 Twitter Cooking researcher Yukari (@yukari_tamago)   / yukari_tamago   🥚 Instagram cooking researcher Yukari (@tamagoyukari)   / tamagoyukari   🥚 Facebook Yukari   / yukari.tamagoland   🍳 Click here for work requests and inquiries [email protected] -------------------------------------------------- --------------------------------------- □ Please subscribe to the channel! 　https://www.youtube.com/channel/UC7LT... □Blog Cooking Researcher Yukari Official Blog "Yukari's Kitchen Easy recipes at home" 　http://ameblo.jp/tamagoland/ □ Book "Easy at home related to cooking researcher! "Snack at 3 o'clock" 　https://tkj.jp/book/?cd=TD026132 □ Book "Egg sommelier Yukari's [I love eggs] ~ Recipes that make your egg dishes 100 times more delicious ~" An e-book version is also available! 　https://www.amazon.co.jp/dp/B08DCNC8KS/ -------------------------------------------------- --------------------------------------- #banana #chiffon cake #cooking researcher yukari