Goreng ikan nila sambal ijo = Tips menggoreng ikan tidak meletup-letup minyaknya

#friedtilapia #friedrecipe #indoculinairehunter In this video, I share a recipe for fried tilapia with green chili sauce, as well as tips for frying fish so the oil doesn't bubble. Fried tilapia, also known as tilapia, is incredibly delicious, savory, and the meat is dry yet tender. Fried tilapia goes well with raw vegetables and chili sauce (Sundanese style). Frying tilapia so the oil doesn't bubble is very easy; the secret is to sprinkle the fish with cornstarch and fry it in hot oil. I hope these tips for frying tilapia without the oil sputtering are helpful. Give it a try, and give it a try. Share, comment, and subscribe to support this channel, which will continue to grow and share recipes that, God willing, will be beneficial for all of us. Amen... INGREDIENTS: 4 medium-sized red tilapia fish 1 tablespoon coriander powder 1/2 tablespoon pepper powder 1/2 tablespoon turmeric powder 1.5 teaspoons salt 3 tablespoons cornstarch 2 limes GREEN GARLIC SAMBAL INGREDIENTS 120 grams shallots 30 grams garlic 60 grams green chilies 1/2 teaspoon salt Cooking oil to taste Fresh vegetables to taste In this video, I share a recipe for fried tilapia and green chili sauce, as well as tips for frying fish so that the oil doesn't explode. Fried tilapia, also called tilapia fish, is very delicious, tasty, and the texture of the meat is dry but soft. Fried tilapia is suitable to be eaten with fresh vegetables and chili sauce (Sundanese style). How to fry tilapia so it doesn't explode in oil is very easy, the secret is that the fish is sprinkled with cornstarch and fried in hot oil. Hopefully these tips for frying tilapia don't explode with oil, good luck, like. share, comment and also subscribe as support for this channel to continue to grow, share recipes that God willing, will be useful for all of us, Ammiinn... INGREDIENTS: 4 medium size red tilapia/tilapia Coriander powder 1 tablespoon Pepper/pepper powder 1/2 tablespoon Turmeric powder 1/2 tablespoon Salt 1.5 teaspoon Corn flour 3 tablespoons 2 limes GREEN ONION CHILI SAUCE Shallots 120 grams Garlic 30 grams Green cayenne pepper 60 grams Salt 1/2 teaspoon Right amount of oil Salad according to taste