THỊT BĂM VIÊN SỐT CÀ CHUA cách làm viên dẻo béo thơm, nước sốt đậm vị ngon như xíu mại |Nhamtran FV

Meatballs in tomato sauce are a delicious dish suitable for all family members, and they're appealing with bread, rice, or noodles. Today, I'm sharing a recipe for tender, juicy, and flavorful meatballs with a smooth, creamy sauce that has a harmonious sweet and salty taste, just like shumai, and that anyone can make. -- 00:00 |Introduction 00:27 |Ingredients Ground pork belly: 600g Tomatoes: 500g Jicama (Bean root): 120g Onion: 100g Shallots: 20g Green onion: 30g Coriander: 10g Egg: 1 Tapioca starch: 2 Tbsp Seasoning: Fish sauce, salt, sugar, seasoning powder, pepper -- Instructions 01:21 |Making fried onions and marinating the meat 04:41 |Shaping into balls and steaming 05:41 |Making the meatball sauce 10:26 |Serving the meal -- DEAR CUSTOMERS YOU CAN ALSO SEE MORE RECIPES Eggs with minced meat sauce - New recipe, no frying, no steaming    • TRỨNG SỐT THỊT BĂM cách làm mới không chiê...   Minced meat balls with fish sauce and garlic    • THỊT BĂM VIÊN SỐT MẮM TỎI mềm thơm cách là...   Tofu with eggs and minced meat sauce    • ĐẬU HỦ TRỨNG SỐT THỊT BĂM Cách làm này nha...   -- If you find this video interesting and enjoyable, please LIKE - SUBSCRIBE - SHARE with everyone. All content and images above are the property of Nhamtran FV channel. -- #minced_meat_balls_with_tomato_sauce #how_to_make_delicious_minced_meat_with_tomato_sauce #thitbamviensotcachu #Nhamtran_FV