Quick & Easy Teriyaki Chicken!
A simple, classic one-wok wonder - this teriyaki chicken is perfect for a quick and easy mid-week meal! Ingredients: 400g Chicken thigh, skinned & boned 100g of sugar snaps 100g of baby corn 4 spring onions, sliced into chunks 1 red chilli, sliced (optional) 2 cloves garlic, sliced 1 Tbsp Fresh root ginger, peeled and shredded TERIYAKI SAUCE 2 Tbsp soft brown sugar 2 Tbsp mirin 2 Tbsp light soy Sauce 1 Tbsp Sake To find the recipe for this dish, click the link below! https://bit.ly/2vmfHYl - Discover Asian and Oriental cuisine in our 5-day cooking course, mastering techniques, exploring recipes, and gaining cultural insights with expert chefs! - https://bit.ly/3ULfcCT Become a wokstar, join one of our classes! - http://bit.ly/2rqw3Pv Visit our shop for woks, cleavers, cookbooks & more! - UK : http://bit.ly/2Ub0V1O USA : https://amzn.to/3uRnflc Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. Find us on social media: Twitter: http://bit.ly/2EhAj9u Instagram: http://bit.ly/2SFxDeN Facebook: http://bit.ly/2SScpd1 Got a question or inquiry? E-mail us at: [email protected] Quick & Easy Teriyaki Chicken! - 00:00 Intro 00:16 The Wok Clock 01:39 The Chicken 02:12 Oil Your Wok 02:34 The Sauce 02:57 Stir-Frying the Chicken 03:54 Stir-Frying the Veg 05:07 Finishing the Stir-Fry 06:45 Serving & Eating 07:08 Outro Find us on social media: YouTube: / schoolofwok Instagram: / schoolofwok Facebook: / schoolofwok TikTok: / schoolofwok

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