Sablés au Parmesan et graines de pavot

Planning a get-together? Here's the perfect recipe for Parmesan and poppy seed shortbread cookies to enjoy with friends. This super easy recipe is a must-try! It'll steer you away from the snack aisle and earn you nothing but compliments from your guests. I've added poppy seeds here, but you can mix things up by replacing them with sesame seeds or adding spices or herbs like curry, basil, or herbes de Provence. Delicately flavored with Parmesan, with a crisp yet tender texture, these Parmesan and poppy seed shortbread cookies are a must-try. You'll quickly become a fan, I'm sure! So, are you convinced? If so, grab your aprons! Ingredients: 100g grated Parmesan cheese 100g flour 100g softened butter 1 tsp poppy seeds 1/2 tsp Espelette pepper Salt/Pepper Preparation time: 25 min Resting time: 1 hour Cooking time: 10-15 min in a preheated oven at 180°C (350°F) ▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼ You can support the channel by making a donation via PayPal to: [email protected] ▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼▼ Thank you for watching this video: ╚► Like and comment on my videos ╚► Remember to share my recipes ╚► Subscribe:    / @lacuisinedephilippe-a   You can also find La Cuisine de Philippe on: ╚► Twitter:   / cuisinedephi   ╚► Facebook:   / lacuisinedephilippe   ╚►Blogger: http://cuisinedephilippe.blogspot.fr/ ╚►Pinterest:   / lacuisinedephil   ╚►Instagram: cuisinedephilippe ╚►Dailymotion: http://http://www.dailymotion.com/cuisinedep...