TARTA CREMOSA DE CHOCOLATE SIN HORNO Y SIN GELATINA - Loli Domínguez - Recetas - paso a paso

Creamy, no-bake, gelatin-free chocolate cake. ► GET MY BOOK “La cocina de Loli Domínguez” ➜ https://www.plateroeditorial.es/libro... ► GET MY BOOK IN MEXICO ➜ https://coolbooks-mx.quares.es/apex/f... ► GET MY BOOK IN THE USA ➜ https://coolbooks-us.quares.es/apex/f... In Spain you can also get it through Amazon, El Corte Inglés, and Casa del Book, Carrefour, etc. ========== MY AMAZON STORE CLICK THE FOLLOWING LINK: ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ https://www.amazon.es/shop/lacocinade... ------------------------- If you are entering from the USA ⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇⬇ Hamilton Beach Electric Mixer - https://amzn.to/3kjiSsI Cake Pan Set - https://amzn.to/37Bvfv8 MULTIFUNCTIONAL PRESSURE COOKER - https://amzn.to/39mPLy4 ================== A very easy and quick cake to make, and it's so tender, juicy, and delicious that I'm sure it will become part of your regular recipe book. It's great for any occasion, whether as a dessert at a family meal or to show off at any birthday or anniversary. Both adults and children will love it, and you can decorate it to your liking to give it an extra special touch. #Cake #chocolate #sweets #desserts #birthday #celebrations #NoBakeCakes #EasyCakeS #HomemadeCakes #EasyRecipes #LoliDomínguez #tutorial #StepbyStep #cake ================== For the full written recipe, click here: https://lacocinadelolidominguez.es/ta... =================== . Ingredients for the CREAMY CHOCOLATE CAKE: . Ladyfingers, Savoiardi, or vanilla biscuits (I used 36, but you can use more) 250-300 ml (1 cup or more) of milk for dipping the ladyfingers (have more in case you need it) 2 eggs 2 egg yolks 600 ml (2+1/2 cups) of milk 120 g (1/2 cup) of sugar 120 g (2/3 cup) of chocolate, broken into shavings or drops 60 g (6 tablespoons) of cornstarch 120 g of unsalted butter 1 tablespoon of vanilla essence or extract 24 cm x 8 cm high springform pan Cling film . . Ingredients for covering and decorating the CREAMY CHOCOLATE CAKE: . 400 ml (1 1/2 cups) whipping cream 50 g (6 tablespoons) powdered sugar 10 g (2 tablespoons) pure cocoa powder Chocolate shavings for topping (to taste) . …………………………………….. Ingredients of the CREAMY CHOCOLATE CAKE: . ladyfingers or Savoiardi 250-300 (1 cup or more) ml of milk for dipping the cakes (take more if needed) 2 eggs 2 egg yolks 600 (2 + 1/2 cups) ml of milk 1/2 cup (120g) sugar 2/3 cup (120g) chocolate, chopped or dripped 60 gr (6 tablespoons) of cornstarch 120 gr unsalted butter 1 tablespoon of vanilla extract or essence Removable mold 24 cm x 8 cm high plastic wrap . . Ingredients to cover and decorate the CREAMY CHOCOLATE CAKE: . 400 ml (1 + 2/3 cups) heavy cream 6 tablespoons (50g) icing sugar or powdered sugar 2 tablespoons (10 g) of pure cocoa powder Chocolate shaves to put on top of the cake (Amount to taste) . ------------------------------ Conversion table: https://lacocinadelolidominguez.blogs... Calorie table: https://lacocinadelolidominguez.blogs... ---------------------------------- Don't forget to subscribe to my YouTube channel:    / lolidominguezjimenez   . Visit my new blog: https://lacocinadelolidominguez.es/ . Or visit my old blog with 410 recipes: https://lacocinadelolidominguez.blogs... . Also on Facebook, my group "La Cocina de Loli Domínguez":   / 264057980418847   See me on Twitter:   / cocina_de_loli   Pinterest:   / recetas-para-cocinar   Instagram:   / la_cocina_de_loli_dominguez   . --------------- . Logo vector created by BiZkettE1 https://www.freepik.es/vector-gratis/... Hand up created by Freepik https://www.freepik.com/free-photos-v...