Beignets chinois 油条 - You Tiao - Patongko - Banh Quay - Fried Breadstick - Cooking With Morgane

Chinese - You Tiao - Patongko - Banh Quay: I'll show you the right techniques and the right dosage to make these fried Chinese doughnuts without using commercially available mix packets. Follow me on: www.cookingwithmorgane.com Follow me on FACEBOOK:   / cookingwithmorgane   🐦Follow me on TWITTER:   / cookingmorgane   Follow me on PINTEREST:   / cookingmorgane   👩🏼‍🍳Ingredients for 8 donuts: 250g flour 1 tsp baking powder (1/2 packet) 1/2 tsp baking soda 1/2 tsp salt 150 ml water Music: "I Am Running Down the Long Hallway of Viewmont Elementary" by Chris Zabriskie is licensed under a Creative Commons Attribution-ShareAlike License (https://creativecommons.org/licenses/...) Source: http://chriszabriskie.com/honor/ Gymnopedie No. 2 by Kevin MacLeod is licensed under a Creative Commons Attribution-ShareAlike License (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-...