5 خطوات لتحضير سمك بطعم خرافي في طنجرة النينجا🐟

The video explains how to fry fish in a Ninja pot in an easy and healthy way, focusing on how to get crispy and delicious fish using little or no oil. The video shows the preparation steps from cleaning the fish and seasoning it with ingredients such as garlic, cumin, black pepper, and lemon, to the frying process in a Ninja pot with adjusting the temperature and time to get a golden crispy texture. Ingredients: 1 kg fish, a tea cup of oil, 6 cloves of garlic, juice of one lemon, a teaspoon of coriander, a spoon and a half of cumin, two spoons of salt, a spoon of pepper, a spoon of white pepper The video highlights the health benefits of this method, such as using less oil than traditional frying. It also shows how to achieve perfect crispiness thanks to the hot air frying technique in the Ninja pot. I hope you like the video and subscribe to the channel. Thank you for watching .