辛くてクセになる！名古屋名物【台湾ラーメン】を笠原将弘が再現してみた

This time, Masahiro Kasahara recreates Nagoya's famous "Taiwan Ramen" with an easy recipe you can make at home! It's spicy and delicious, and once you try it, you'll be hooked! Give it a try! ↓Subscribe here↓ *Scheduled to air every Wednesday and Saturday from 7 PM http://www.youtube.com/@sanpiryoron?s... ↓We're hiring staff for "Sanpiryoron"! Click here for the recruitment form: https://www.sanpi-ryoron.com/recruit/ ■Taiwan Ramen (Serves 2) [Ingredients] 200g ground pork, 1/3 bunch chives, 2 cloves garlic, 2 chili peppers, 2 servings of Chinese noodles, 1 tablespoon sesame oil, a pinch of salt, a pinch of pepper A (1 tablespoon chili bean paste, 2 tablespoons sake, 1/2 tablespoon soy sauce, 1 teaspoon sugar, 1 tablespoon oyster sauce) B (1 L chicken stock, 50cc soy sauce, 50cc mirin) [Directions] 1. Cut the chives into 1cm lengths. Finely chop the garlic. De-seed and finely chop the chili peppers. ② Add sesame oil (1 tablespoon) to a frying pan. Stir-fry the garlic and chili pepper over low to medium heat. Once the aroma comes out, add the ground meat. Season with a little salt and pepper. Stir-fry until the moisture from the pork runs clear. ③ Add only the chive paste (A) first. Once the spicy aroma comes out, add the remaining seasonings. Once the moisture has evaporated, add the chives and stir-fry briefly. ④ Add B to a pot and bring to a boil. Meanwhile, boil the Chinese noodles in a separate pot. ⑤ Place the noodles and soup in a bowl and top with (③). [Sanpi-ryoron Website] https://www.sanpi-ryoron.com/ [Sanpi-ryoron Instagram] https://instagram.com/sanpiryoron_off... [Sanpi-ryoron TikTok]   / sanpiryoron_official   Sanpi-ryoron Online Store [Kuriya] http://www.sanpi-ryoron-kuriya.com/ #Sanpi-ryoron #Nagoya #TaiwaneseRamen #Recipe