Никто не устоит! МИТИТЕИ , исчезают за 5 минут, ну такие вкусные и сочные колбаски

Cooking Mititei – a traditional Moldovan and Romanian dish resembling small, casingless sausages. Legend has it that mititei were invented in the late 19th century by chef Iordache Ionescu. He worked in a tavern in the Bucharest area and was famous for his fresh sausages, but one day he ran out of casings. To avoid disappointing his customers, he decided to grill the minced meat without the casings. The new dish became an instant hit, and mititei's popularity has continued to grow ever since. Try it yourself – it's delicious! No one can resist! MITITEI, disappears in 5 minutes, such delicious and juicy sausages. Ingredients: minced meat (pork + beef) - 500g garlic - 2 cloves carbonated water (or broth) - 150ml baking soda - 1/2 tsp 9% vinegar - 1/2 tsp starch - 1/2 tbsp coriander - 1/2 tsp ground pepper (mix) - 1/3 tsp salt to taste #mititei #mincedmeatrecipes #sausages #tsvetkovanatalya #cutlets Follow us on social media: VKontakte Group: https://vk.com/tsvetkova_natalya Telegram Channel: https://t.me/Tsvetkova_Natalia Rutube Channel https://rutube.ru/u/tsvetkovanatalya/ Zen Channel https://dzen.ru/tsvetkova_natalya OK Group https://ok.ru/group52489500623044 ********************************** For collaboration: [email protected]