*EASY* No-Bake Mango Cream Pie - Recipe | BakeWithYapi

What better way to spend a spring/summer afternoon than to make and eat this delicious no-bake mango cream pie! Follow my recipe and you would not regret it! Ingredients List- 1 whole mango diced into tiny cubes 1 whole mango sliced thinly for garnish Pie Crust - 2 cups graham crackers crushed 1 tbsp. sugar (optional) 1/2 cup melted butter 9 or 10-inch pie pan Chill in fridge while making the cream filling. Mango Cream- 1/2 cup sugar 4 oz. whipped cream/heavy cream 4 oz cream cheese 2 cups mango puree 2 or 3 packets of Knox gelatin (2 for softer or 3 for thicker) Whipped Topping- 1/2 cup heavy cream 1 tbsp. icing sugar 1/2 tsp. vanilla Using a blender- mix cream, cream cheese, mango puree, and sugar... blend together. Boil 1/4 cup of water, as it starts boiling, add Knox gelatin. Mix well. Add hot liquid to the mango mixture and blend well for 1 minute. Add diced mango, mix and pour into pie crust. Refrigerate for at least 6 hours or overnight. Garnish with fresh mangoes and whipped cream... ENJOY! ______________________________________________________________ Follow me on Instagram @BakeWithYapi Email [email protected] #MangoCreamPie #NoBakePie #BakeWithYapi