No Bake Mango Cream Pie Recipe by Food Fusion

No bake desserts are everyone's favorite. This no bake mango cream pie is a perfect recipe to make the most of this mango season. #happycookingtoyou #foodfusionrecipe #foodfusion #mango #mangoflavour #nurpurbutter #nurpur Written Recipe: https://bit.ly/4d9fN9e Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow for healthy food & kids' special recipes. Healthy Fusion⭕    / @healthyfoodfusion   Food Fusion Kids⭕    / @foodfusionkids   00:00 No-Bake Mango Cream Pie 00:10 Prepare No Bake Pie Crust 01:08 Prepare Mango Cream 02:25 Decoration 02:41 Aray waah Serves 6-8 Recipe in English: Ingredients: Prepare No Bake Pie Crust: -Nurpur Butter salted 100g -Digestive biscuits 200g -Khopra (Desiccated coconut) ¼ Cup Prepare Mango Cream: -Aam (Mango) cubes 1 & ½ Cup -Lemon juice 1 & ½ tbs -Condensed milk ¾ Cup -Hot water 3-4 tbs -Gelatin powder 1 & ½ tbs -Yellow food color few drops or as required -Whipping cream chilled 200g -Lemon zest 1 tsp -Mango slices -Fresh flowers -Mint leaves -Red raspberry Directions: Prepare No Bake Pie Crust: -In a bowl,add butter & microwave for 1 minute & set aside. -In a chopper,add digestive biscuits & crush biscuits in processor. -Add melted butter & process until well combined. -Add desiccated coconut & chop again. -Transfer the mixture to a round pie pan (loose bottom) & press firmly to set an even layer & refrigerate until set (1 hour). Prepare Mango Cream: -In a blender jug,add mangoes,lemon juice & condensed milk. -In hot water,add gelatin powder & mix well. -In blending jug,add dissolved gelatin,yellow food color,blend well & set aside. -In a bowl,add whipping cream & beat until stiff peaks form. -Take out ½ Cup of whipped cream in a bowl & reserve for garnishing. -In the remaining whipped cream,add mango puree,lemon zest & mix well. -Add & spread prepared mango cream on biscuit crust & refrigerate until set (4 hours). -Decorate with reserved whipped cream,mango slices,fresh flowers,mint leaves,red raspberry & serve! Recipe in Urdu: Ajza: Prepare No Bake Pie Crust: -Nurpur Butter salted 100g -Digestive biscuits 200g -Khopra (Desiccated coconut) ¼ Cup Prepare Mango Cream: -Aam (Mango) cubes 1 & ½ Cup -Lemon juice 1 & ½ tbs -Condensed milk ¾ Cup -Hot water 3-4 tbs -Gelatin powder 1 & ½ tbs -Yellow food color few drops or as required -Whipping cream chilled 200g -Lemon zest 1 tsp -Mango slices -Fresh flowers -Mint leaves -Red raspberry Directions: Prepare No Bake Pie Crust: -Bowl mein makhan dal dein aur ek minute kliya microwave ker lein & side per rakh dein. -Chopper mein digestive biscuits dal dein aur processor mein crush ker lein. -Melted makhan dal dein aur ache tarhan process ker lein. -Khopra dal ker dubara chop ker lein. -Round pie pan (loose bottom) mein dal ker dein aur press ker ka layer tayyar ker lein aur set ho janay tak refrigerate ker lein (1 hour). Prepare Mango Cream: -Blender mein aam,lemon juice aur condensed milk dal dein. -Hot water mein gelatin powder dal ker ache tarhan mix ker lein. -Blending jug mein dissolved gelatin aur yellow food color dal ker ache tarhan blend ker lein & side per rakh dein. -Bowl mein whipping cream dal dein aur stiff peaks form ho janay tak ache tarhan beat ker lein. -1/2 cup mein whipped cream bowl mein nikal lein aur & garnishing kliya reserve ker lein. -Remaining whipped cream mein mango puree aur lemon zest dal ker ache tarhan mix ker lein. -Biscuit crust mein tayyar mango cream dal ker pheela lein aur set ho janay tak refrigerate ker lein (4 hours). -Reserved whipped cream,mango slices,fresh flowers,podina & red raspberry sa decorate ker ka serve karein!