よもぎ餅❘草餅|レンジでとっても簡単にできます|蒸し器で蒸しても大丈夫|田舎暮らし|シニアにおいしい、ヘルシー
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ I am a participant of the Amazon Associates Program and Rakuten Affiliates. These are books that introduce Grandma UriUri. ●No-Throw-Away Living https://amzn.to/3hy2qni ●Special Edition: Adding and Subtracting in Life with That Wonderful Person https://amzn.to/3heTV1u ●Special Edition: Spending Time at Home with That Wonderful Person https://amzn.to/3qJRhE6 Camcorder used for filming SONY FDR AX60 Camcorder https://amzn.to/3o4Z0tB Amazon https://a.r10.to/hVUChe Rakuten Edited with PowerDirector 365 https://amzn.to/2XYQWjh Amazon https://a.r10.to/hyYnMB Please subscribe to my Rakuten Market channel → https://goo.gl/mdSi1w Living in the countryside and the forest, Grandma Uriuri renovates her 30-year-old house, does DIY, grows firewood, makes miso, soy sauce, natto, weaves, dyes, and lives a self-sufficient life. ♪ 40 years of countryside living! I love gathering and finding as many natural resources as possible. I enjoy making practical items by hand. I also sew, dye, and weave clothes. I also run an online shop selling products dyed with indigo, persimmon tannin, and plant dyes. I've lived in an old house with an irori hearth and a Goemon bath since I was 27, without ever restoring it. Thirty years ago, I renewed my rural and mountain lifestyle here. Our house is 30 years old and has shown signs of wear and tear in places, becoming an old folk house without us even realizing it. We're repairing it little by little. After training as a weaver under a Tama Kasuri artisan and elsewhere, I continued to study plant dyeing and Kasuri, and in 2018, at the age of 63, I suddenly decided to become a YouTuber, quit my job as a dye instructor, and started YouTube, feeling my way around. I dye, weave, sew, make super simple dishes, fermented foods, and simple kimonos. When I have time, I'd like to travel a little at a time. Life is made up of dreams and challenges. Instagram https://www.instagram.com/uriuribacha... Facebook / yatsugatakestyle Twitter / yatsugatakesty2 Note https://note.mu/yatsugatakestyle Yatsugatake Style (Blog) → https://yatsugatakestyle.com Rakuten Room https://room.rakuten.co.jp/henpen/items BGM was downloaded from YouTube's audio library. Buckeye Bonzai Meeka #YomogiMochi #YomogiMochi #KusaMochi

最もとろける!【よもぎ餅の作り方】若さの秘密、身体の不調は〇から始まる!

和菓子の美味しさ再発見‼️春の香りいっぱいのよもぎ餅を粒あんも手作りして作ってみると、美味しさに感激!!特別の道具も使わず、案外簡単にできるのでどうぞ作ってみてくださいね💕
![90-year-old grandma makes mugwort buns with the unexpected. [Main Story]](https://i.ytimg.com/vi/vkAe5FwBC-o/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLDwP8iZH_lOZUKm1W15qMQyCAMZZA&usqp=CCY)
90-year-old grandma makes mugwort buns with the unexpected. [Main Story]

【よもぎ餅の作り方】おばあちゃんが作るよもぎ餅/切り餅用に搗くよもぎ餅/よもぎの下ごしらえ説明します(^^)

結婚生活で苦しめられ続けたメリル・ストリープ…30年耐えてようやく果たした復讐

【70】How to Make Mugwort Mochi
![[Healthy Country Living] You're missing out if you don't know about it! The amazing "Dokudami" (H...](https://i.ytimg.com/vi/OEqKWK8qw8g/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLCO0Mw8hBsBWy--2UDmTy0GrICCOA&usqp=CCY)
[Healthy Country Living] You're missing out if you don't know about it! The amazing "Dokudami" (H...

しずか先生と簡単おいしいこんにゃく作りました

【60代からの田舎暮らし】#33 よもぎ餅を作るだけの動画 | Japanese Homemade Yomogi Mochi

よもぎで草餅 ずっと変わらないばあばのよもぎ餅

Saving 30 yen resulted in a 700 yen expense!? Repairing an antique scale with super glue and maki...
![Kusa mochi (Yomogi mochi) [How to make Japanese sweets / recipe]](https://i.ytimg.com/vi/Fzs9nlzW_bM/hqdefault.jpg?sqp=-oaymwEnCNACELwBSFryq4qpAxkIARUAAAAAGAElAADIQj0AgKJDeAG4AvMY&rs=AOn4CLBxgv9uSzgtG7y4jSOIOqlZjD7R5A&usqp=CCY)
Kusa mochi (Yomogi mochi) [How to make Japanese sweets / recipe]

I made a local dish called hotou.

【梅仕事】完熟梅で梅ダージリンの作り方。今井真実さんに教わる簡単梅仕事

Mirin Anko (Sugar-Free) (Real Mirin)

種からヨモギを育ててみました。薬草を育てる おばぁちゃんの小さな菜園

SAAL AM BEBEN! Chrupalla offenbart UNFASSBARES über Merz – GESAMTER Bundestag steht AUF!

【レモン大量消費】栄養丸ごと摂れるビターレモンジャムの効果がすごかった!!切って煮るだけ♪茹でこぼさない簡単レシピ

#48 🎐 Summer Begins Like This in Japan | Mugicha, Plum Syrup & Quiet Times

