Arroz meloso de secreto ibérico y setas, si lo pruebas repetirás seguro...

Today I'm sharing a creamy rice dish with Iberian pork and mushrooms. It's incredibly flavorful, with a unique and delicious taste. Ingredients (serves 6): 540g Rice 1kg Iberian pork 300g Mixed mushrooms 2 cloves black garlic 3 plum tomatoes 2 small red onions 1 glass white wine 2 tablespoons sweet paprika 2.4L chicken stock 0.4g ground saffron For the marinade: Olive oil 1 tablespoon salt 1 tablespoon ginger 1 tablespoon thyme 2 cloves garlic Juice of 1/2 lemon