【旨辛】麻辣刀削麵｜ミシュランビブグルマン掲載店「中華銘菜圳陽」山田シェフ｜【激うま】【お店の味】【辛旨】【ラーメン】【プロから学ぶ】【麺】

This is a cooking channel where you can learn the knowledge and tips for making delicious dishes from professional chefs. If you enjoyed this channel, please click the like button and subscribe. This time, Chef Yamada of Chinese Cuisine Zhenyou, a Michelin Bib Gourmand-listed restaurant located in Higashi-Koenji, introduces us to his "Spicy Knife-Cut Noodles." He introduces us to the recipe made in his restaurant. If you'd like to give it a try, be sure to gather the ingredients in Chinatown and give it a try! 0:30 * How to Cut Ingredients for Knife-Cut Noodles 5:17 * How to Make a Soup with Spicy Flavor 11:51 * How to Arrange Cilantro to Enhance the Aroma ■ Servings (2 people) 10g Chaotian Chili Pepper (Seeds Removed) 15g Hawk Claws A Little Sichuan Peppercorns 80g Pork Thigh 140g Knife-Cut Noodles (Raw) A Little Coriander A Little White Onion (Scallion Powder) Chinese Cabbage (Any Vegetable in the Refrigerator is OK) Komatsuna (Any Vegetable in the Refrigerator is OK) Bamboo Shoots (Any Vegetable in the Refrigerator is OK) Shimeji Mushrooms (Any Vegetable in the Refrigerator is OK) Manganji Pepper (A Little) 1 Clove Garlic 3 Tablespoons Oil 1/2 Tablespoon Doubanji (Chinese Chili Paste) 2 Tablespoons Soy Sauce Chinese Stock (A Little) 1/2 Tablespoon Black Vinegar Sugar 1 teaspoon Hot pot seasoning, to taste 1 teaspoon Japanese pepper oil ■Recommended videos for those who watched this video ★Recommended videos from this channel ・"Mapo Tofu," which has been viewed 1.9 million times on his own channel 　   • 【究極の麻婆豆腐！！】ミシュランビブグルマン掲載店「中華銘菜 圳陽（センヨウ）」山田...   ・Learn how to make "Hot and Sour Soup Noodles" from Chef Sawada of Esawada 　   • 【家で本格ラーメン】ミシュラン1つ星掲載店『中国菜エスサワダ』澤田シェフに学ぶ、酸っ...   ・Learn how to make "Carbonara-like Dandan Noodles" from Chef Sato of RAKUSUI 　   • 【ラーメン？パスタ？】「カルボナーラのような担々麺」の作り方│大阪の人気中華料理店『...   ★Recommended videos from other channels ・Video on how to cut knife-cut noodles 　   • 刀削麺　削る動画 麹町   ・Chief Chef Teaches You: Homemade "Sichuan Beef Noodles" Recipe. A spicy and flavorful way to enjoy the flavor. Come learn!    • 厨师长教你：“川味牛肉面”的家常做法，麻辣过瘾味道安逸，大家学习起来！   ・How to Make Super Spicy Ramen    • 激辛花椒ラーメンの作り方。87杯目【飯テロ】   ◇Chinese Cuisine Senyou https://www.chinese-senyou.jp/ 3-18-9 Wada, Suginami-ku, Tokyo ■Business Hours Lunch: 11:30 AM - 2:00 PM Dinner: Weekdays: 6:00 PM - 9:30 PM, Weekends and Holidays: 5:30 PM - 9:30 PM (Last Entry: 9:15 PM) (Business hours may change due to ingredient availability.) ■Closed: Tuesdays, irregular holidays, Friday lunch ↓Google Map↓ https://goo.gl/maps/SdtpgtL5cF9ZFSQy8 ◇Gourmet Studio FOOVER https://foover.jp/ ■Instagram 　  / gourmetstudio.foover   ■Twitter 　  / foover_official   ■Facebook 　  / fooverofficial   ■Pinterest 　https://www.pinterest.jp/foover0034/ ■CHEF★DELI (Delivery of chef-curated products) 　https://cuisine-kingdom.com/chefcollabo/ ★For business or interview requests, please contact us at [email protected] ◇Cuisine Kingdom Website https://cuisine-kingdom.com/ A video channel featuring cooking and meal prep by famous chefs, jointly hosted by Gourmet Studio FOOVER and Cuisine Kingdom. Chefs from Michelin-starred restaurants and popular restaurants will explain their professional techniques and cooking methods in an easy-to-understand manner. #SuperSpicy #Mala #DiamondCutNoodles