得尝一次，终身难忘——鸡枞油【滇西小哥】

※Click "cc" on the lower right menu to choose your subtitle language. With a rich, delicious flavor, every wild mushroom comes out of soil after going through wind and rain. During each mushroom season, Yunnan seems to become the center of the universe, with hundreds of kinds of wild mushrooms making your mouth water. The pearls among them should be matsutake and collybia albuminosa. It’s said that Yunnan keeps collybia albuminosa for itself while sharing matsutake with the world, which just proves the status of collybia albuminosa in the hearts of Yunnan people Hello, everyone! I am Dianxi Xiaoge, a Yunnan native. If you enjoy my videos, please keep subscribing to my channel. I'll continue to share my life and Yunnan-styled food in my uploads. Wish you have a happy life and enjoy tasty food every day. YouTube【滇西小哥 Dianxi Xiaoge】▶https://bit.ly/2MH1T5N Facebook【滇西小哥 Dianxi Xiaoge】 ▶https://bit.ly/2TsGflr Instagram【dianxixiaoge_apenjie】▶https://bit.ly/2Wagkze TikTok【dianxixiaogeoffical 】 ▶https://bit.ly/3mzfgrT #滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa