Queso mahon - Jak zrobić ser w domu

#queso #mahon or otherwise mahones is a semi-hard ripening #cheese made of cow's milk in the shape of a pillow. The flesh is white to dark yellow, and the skin is orange when rubbed with paprika and olive oil. For production I used: -12l of cow's milk pasteurized at 65*C for 30 minutes -2.4 ml of calcium chloride meso-thermo cultures: Lactococcus lactis subsp. lactis Lactococcus lactis subsp. cremoris Streptococcus salivarius subsp. thermophilus Lactobacillus helveticus Lactobacillus delbrueckii subsp. lactis -2.4ml calf rennet 1:17000 brine:    • Jak zrobić solankę do sera   smoked paprika -olive oil my blog https://www.mlekoiser.com/ support my channel    / @domowyser