Sardine in tomato sauce | Episode 61

Hey Guys! Here's Another Great Recipe From My Kitchen To Yours. This week's Recipe is Sardine Stew ( Sauce Saumon ). Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo! ---------------------------------------------------------------------- RECIPE: 2 15oz cans of sardines parsley and thyme bell pepper poked with cloves 1 maggie cube 1 large dices tomato red and white onions slice red and green bell pepper ( you can put as much or as little as you'd like) 1 Tablespoon of epis 1/4 cup of olive oil 1 teaspoon of salt 1 1/2 tsp of fresh lime juice 2-3 cups of water ---------------------------------------------------------------------- 🔷DON'T FORGET TO SUBSCRIBE TO MY CHANNEL IT IS FREE🔷    / @lamiseo   ----------------------------------------------------------------------------------------------------------- If you are a company wishing to contact me please email me at: [email protected] ------------------------------------------ PLEASE FOLLOW ME ON OTHER SOCIAL MEDIA:   / lamise-o-992016590895262     / meettheoyugis   https://plus.google.com/+LamiseO/posts Snapchat: Oyugi2012

Haitian Stew Fish  | Sauce  De Poisson Frais | Episode 21
▶︎

Haitian Stew Fish | Sauce De Poisson Frais | Episode 21

Dinner like in a Spanish village. Sardines and rice with exquisite flavor.
▶︎

Dinner like in a Spanish village. Sardines and rice with exquisite flavor.

The Roast Duck Guide with a Michelin chef: Learn to cook this amazing Christmas dinner!
▶︎

The Roast Duck Guide with a Michelin chef: Learn to cook this amazing Christmas dinner!

Easy Haitian Chicken Legume ( Chicken Vegetable Stew) | Episode 75
▶︎

Easy Haitian Chicken Legume ( Chicken Vegetable Stew) | Episode 75

Making BANKYE AKAKRO , AGBELI KAAKLO |Cassava Donuts ,Ghana’s Most Popular STREET FOOD||From Scratch
▶︎

Making BANKYE AKAKRO , AGBELI KAAKLO |Cassava Donuts ,Ghana’s Most Popular STREET FOOD||From Scratch

My Son Didn't Know I Owned The Law Firm. His Wife Said: "Get This Embarrassment Out Before The He...
▶︎

My Son Didn't Know I Owned The Law Firm. His Wife Said: "Get This Embarrassment Out Before The He...

EATING COMPETITION FIRST PERSON TO FINISH EGUSI SOUP AND EBA WIN 100,000
▶︎

EATING COMPETITION FIRST PERSON TO FINISH EGUSI SOUP AND EBA WIN 100,000

Sardines with Eggs Taste Better Than Meat. My Grandma's Old Recipe is Genius!
▶︎

Sardines with Eggs Taste Better Than Meat. My Grandma's Old Recipe is Genius!

Haitian Stew Chicken  / Poule nan Sos | Episode 11
▶︎

Haitian Stew Chicken / Poule nan Sos | Episode 11

Mix chickpeas and rice! I learned this trick in a fancy restaurant!
▶︎

Mix chickpeas and rice! I learned this trick in a fancy restaurant!

Haitian Rice And Peas With Shrimp |  Diri  Avec Djon-Djon | Episode 94
▶︎

Haitian Rice And Peas With Shrimp | Diri Avec Djon-Djon | Episode 94

How to make soft Chapati - No more secrets
▶︎

How to make soft Chapati - No more secrets

Haitian  Fried Red Snapper Fish | Episode 28
▶︎

Haitian Fried Red Snapper Fish | Episode 28

Monster Fish 🐟 Cooking Dinner into Late Night 🌙 |African village life
▶︎

Monster Fish 🐟 Cooking Dinner into Late Night 🌙 |African village life

Authentic Ghanaian Waakye feast - Detailed Waakye Stew & more - Cook with Me -  Ghana street food
▶︎

Authentic Ghanaian Waakye feast - Detailed Waakye Stew & more - Cook with Me - Ghana street food

How to make Haitian Style Chicken (Poule Nan Sos)
▶︎

How to make Haitian Style Chicken (Poule Nan Sos)

Cooking A Massive Lamb Pilaf For a Mountain Village Feast!
▶︎

Cooking A Massive Lamb Pilaf For a Mountain Village Feast!

Haitian blè | Bulgur with black beans recipe | Episode 15
▶︎

Haitian blè | Bulgur with black beans recipe | Episode 15

Nando’s Hot Sauce (Copycat Recipe)
▶︎

Nando’s Hot Sauce (Copycat Recipe)

#How to make a salted fish # comment faire les poissons salés , MAKAYABU
▶︎

#How to make a salted fish # comment faire les poissons salés , MAKAYABU