Medialunas de manteca
Make the best butter croissants! Find the recipe with all the ingredients on my blog. You can print it, follow it step by step, and find super helpful tips. https://isabelvermal.com/medialunas-d... Ingredients Dough 500g all-purpose flour (or 250g all-purpose flour and 250g all-purpose flour) 10g salt 80g granulated sugar 300ml cold milk 7g active dry yeast (or 20g fresh yeast) 30g honey 1 tsp vanilla extract Butter 200g softened unsalted butter 25g all-purpose flour (or the finest all-purpose flour you can find) Assembly 1 egg 1 pinch salt Syrup 200g granulated sugar 20g honey 180ml water See you on my social media! ❤ INSTAGRAM: / isabelvermal FACEBOOK: / isabelvermal YOUTUBE: / isabelvermal TIKTOK: / isavermal PINTEREST: https://www.pinterest.es/ivermal/ If you liked the video, give it a thumbs up 👍 and share it so more people can enjoy it ❤️ ✨Subscribe for free✨ on YouTube to find out about all my recipes!🧁 #pastry #bakery #pastry #patisserie #pastry #bakery #cake #cakes #pastrychef #pastrylove #chef #creativepastry #food #sweet #cake #cakes #sweet #sweets #dessert #homemade #artisanalpastry #creativepastry #isabelvermal #yummy

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After learning about this method, I started baking croissants at home!

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After knowing this method, I became addicted to making it at home. Croissants ❤. Simple and easy!

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