Рецепт сочной говядины в духовке на новогодний стол 2022.

Subscribe to the channel, and don't forget to click the bell so you don't miss new videos. And if you like and write your opinion in the comments, you will help our channel in promotion. If you want to help develop the channel or just thank the author in material form: 💰BCS-BANK card: 4195 3100 0526 6614 💰SBER card: 2202 2009 5940 3419 (Evgeny) 💰Donationalerts (all payment systems): https://www.donationalerts.com/r/tak_... Thank you for your gratitude, we are trying for you! 😇😇😇 💝Our website: https://taplink.cc/tak_vkusno96 🚀MyLook: https://www.instagram.com/innakorolev... ********************************************************************* ✏ Collaboration: [email protected] 🚀 Our Instagram: @tak_vkusno96   / tak_vkusno96   📸 Send your photos to the VK Group: https://vk.com/tak_vkusno96 🍀 I'm on VK: https://vk.com/minimal2 ****************************************************************** 1. Beef any part 2. Celery 3. Carrots 4. Onions 5. Tomatoes 6. Garlic 7. Pepper 8. Salt 9. Flour 10. Rosemary 11. Thyme 12. Butter 13. Olive oil 14. Potatoes 15. Water 16. Butter for puree 17. Milk 18. Salt *************** Ingredients *************** 1. Beef 2. Celery 3. Carrots 4. Onions 5. Tomatoes 6. Garlic 7. Pepper 8. Salt 9. Flour 10. Rosemary 11. Thyme 12. Butter 13. Olive oil 14. Potatoes 15. Water 16. Butter for puree 17. Milk 18. Salt *************** Preparation *************** 1. Wash the meat and dry it with a dry paper towel. 2. Cut the vegetables and put them in the dish in which we will cook. 3. Salt and pepper the meat, roll it in flour and fry it in a mixture of vegetable and butter until a nice crust appears, no need to cook it all the way through. 4. Put the meat on a vegetable bed and cover it tightly with foil, preventing moisture from escaping. 5. Put it in the oven at 110-120C for 4-6 hours, better for 6, it will only taste better. 6. An hour before the meat is ready, boil the potatoes in salted water. When ready, add butter and milk. 7. Serve the beef with mashed potatoes or any other side dish, like it and tell your friends about the wonderful recipe and the channel "SO DELICIOUS!". 8. Write a comment if you liked the video or any other wishes for us)))) Thank you for watching, have a good day! *************** Recipe *************** 1. Wash the meat and dry with a dry paper napkin. 2. Cut vegetables and put in the shape in which we will cook. 3. Meat is salted, pepper, cut in flour and fried on a mixture of vegetable and butter, until the appearance of beautiful crust, it is not necessary to cook until the end. 4. The meat is transferred to a vegetable cushion and tightly covered with a fold, without giving an output of moisture. 5. We put in the oven at 110-120C temperature for 4-6 hours, better for 6, it will only taste more. 6. An hour before the meat is ready, cook potatoes in salted water. On readiness we add butter, and milk to it. 7. We serve beef with puree or any other garnish, put likes and tell friends about the wonderful recipe and channel "SO VKUSNO!. SO TASTY" 8. We write a comment liked any other wishes to us)))) Thank you for watching, Good you time of day! ******************************** #beef #LowAndSlow #so delicious!