Homemade Simple Strawberry Whipped Cream Cake

[sponge cake] 15 cm (6 inch) round pan 3 eggs(large) eggs 80g (1/3 cup + 1 Tbsp) granulated sugar 70 g (1/2 cup + 1 Tbsp) cake flour 10 g (1 Tbsp) cornstarch 15 g (1 Tbsp) unsalted butter 15 g (1 Tbsp) milk vanilla extract 1 tsp [sugar syrup] 30 g (2 Tbsp) hot water 15 g (1 Tbsp) granulated sugar 2 drops vanilla extract [Whipped cream] 400 g (1 and 2/3 cup) heavy cream 40 g (1/5 cup) granulated sugar Strawberries for filling and decoration Unauthorized use of this video, secondary editing and re-upload are prohibited. music ------------------------ https://gongu.copyright.or.kr/gongu/w... copyright : 한국저작권위원회