【さんふらわあ さっぽろ】限られた時間で150台以上の車両を積む！？緊迫感MAXの荷役業務に密着！【お仕事密着】

This time, we take a close look at the cargo handling operations of the Sunflower "Sapporo"! A first officer and a cargo handling officer, both in their eighth year with the company, introduce the details and appeal of cargo handling work! ●Super important! What is the loading plan discussed in the pre-work meeting? ●Let's take a close look at the actual work! What are the differences in the roles of the first officer and the cargo handling officer? ●Cargo handling isn't just about loading cargo? Does cargo balance the entire ship? It's a crucial task that affects the safety of the operation! ●An unexpected problem leads to an emergency departure!? What exactly happened...? And how will the two of them handle the emergency response...? ●They share their thoughts and feelings about the rewards of working in "cargo handling"! This is the official channel for Mitsui O.S.K. Lines Group's ferry and domestic RORO ship business. We will regularly deliver content that introduces the daily operations of our vessels and the behind-the-scenes aspects in a fun and entertaining way, making sea travel more enjoyable and bringing domestic shipping closer to you. -------------------------------- Mitsui O.S.K. Lines Sunflower (Tokyo Metropolitan Area - Hokkaido Route) HP: https://www.sunflower.co.jp/ Mitsui O.S.K. Lines Sunflower (Kansai - Kyushu Route) HP: https://www.ferry-sunflower.co.jp/ --------------------------------- ⛴ ⛴ ⛴ ⛴ ⛴ Check out our other videos too! ⛴ ⛴ ⛴ ⛴ ⛴ [Sunflower Sapporo] Horsepower equivalent to 1000 cars!? 879,000cc engine per unit [Engine Room Close-Up]    • 【さんふらわあ さっぽろ】自動車1000台分の馬力！？1機あたり87万9000ccの...   [Sunflower Sapporo] 360° VR Tour of the Ship    • 【さんふらわあ さっぽろ】360°船内VRツアー   [Official] 10 days on board, 10 days off! A close look at a third officer's job at sea    • 【公式】２０日乗船１０日休み ！海のお仕事 三等航海士に密着   [Work on a Ship] A dream come true: a shipboard chef! A close look at a 21-year-old cook!    • 【船のお仕事】夢を叶えた船上料理人！２１歳司厨員に密着！！   [Work Close-Up] The unsung hero supporting the heart of a giant ferry! A close look at a third engineer    • 【お仕事密着】巨大フェリーの心臓を支える縁の下の力持ち！三等機関士に密着   [Work Close-Up] Serving 157 passengers with only 4 people!? A Day in the Life of a Small, Elite Nighttime Service Staff Member… [Kamui]    • 【お仕事密着】乗客157名の接客をたった4人で！？少数精鋭の深夜便スタッフの１日とは...   [Official] A Close Look at the Work of Sunflower Reception Desk Staff!    • 【公式】さんふらわあ受付窓口スタッフのお仕事に密着！   [Sunflower Official] Enjoying Daytime Life at Sea! What's the Nighttime Service Like on the New Ship "Kamui"?    • 【さんふらわあ公式】昼間の海上生活を満喫！新造船”かむい”の深夜便とは…   [Extremely Difficult] The Current and the Ship's Route Reverse!? The Captain of Sunflower "Murasaki" Thoroughly Explains the Kurushima Strait, a Difficult Passage for Sailors!    • 【激ムズ】潮流と船のルートが逆転！？船乗り達の難所「来島海峡」をさんふらわあ “むら...   [Incredibly Delicious] The limited-edition pasta on the Sunflower "Murasaki" was amazing... [Crew Member]    • 【激ウマ】さんふらわあ “むらさき”限定のパスタがヤバ過ぎた…【船員】   [Tense] 10 cameras provide complete coverage of the Sunflower "Murasaki"'s arrival at Osaka Port! [Crew Member]    • 【緊迫】さんふらわあ “むらさき”の大阪港入港にカメラ10台で完全密着！【船員】   [Pet] A toy poodle is super excited about its first ferry ride!! [Sunflower]    • 【ペット】トイプードル犬が初めてのフェリーに大興奮！！【さんふらわあ】   [Food Review Challenge] Top 3 Recommended Onboard Restaurant Menu Items by Attendant Crew!    • 【食レポ挑戦】アテンダントクルーがオススメする船内レストランメニューTOP3！   [Complete Coverage] CA in the Sky / AC at Sea! 12 Hours of Simultaneous Coverage of Two Female ACs Working on a Ship!    • Video   [Job Introduction] A close look at the daily routine of the land-based staff who support the ferry!    • 【お仕事紹介】フェリーを支える陸上スタッフの1日ルーティンに密着！   I tried enjoying the new ship "Sunflower Kurenai" all by myself.    • 新造船「さんふらわあ くれない」を一人で満喫してみた。   [Things that sailors often do] What are the everyday habits that large ferry crew members can't hide!?    • Video   [First-person perspective] I tried enjoying a casual cruise to the fullest!    • 【一人称視点】カジュアルクルーズを目一杯堪能してみた！   [Room Tour] I explored every corner of the captain's special room!    • 【ルームツアー】船長の特別ルームを隅々まで探検してみた！   Tonkatsu and sashimi set meal made on the ferry.    • フェリーで作る、とんかつとお刺身定食。   [Serious Voting] It's gotta be that one! Ranking of the most popular meals served on board, chosen by Sunflower crew members    • 【ガチ投票】やっぱりアレでしょ！さんふらわあ船員が選ぶ船上での人気まかないランキング   🎉First Collaboration! 10 Questions for Suit Kotsu, who has 1.03 million subscribers! How to increase subscribers? Who are your YouTuber friends? What's your annual income?    • ㊗️初コラボ！103万登録のスーツ交通さんに10の質問！登録者を増やすには？仲良しY...   [What's a late-night ferry!?] Introducing 3 attractive features of "Sunflower Daisetsu" recommended by a third officer!    • 【深夜便って何!?】 三等航海士がオススメする「さんふらわあ だいせつ」の魅力3つを...   [Record of the First Day of Service] A look at the first port call from the suite room of the new ship, Sunflower Kurenai [with onboard announcements]    • 【就航初日記録】新船さんふらわあくれないのスイートルームから初入港の様子をお届け【船...   A close look at the land staff who support the large ferry! Counter service / Boarding preparations / Mooring operations https://www.youtube.com/watch?v=uT2LQ....