O Segredo da Carne de Panela da Vovó (Derrete na Boca!)

Today we're going to rediscover a special flavor with a "pressure cooker roast" that warms the soul, reminiscent of grandma's "homemade cooking." Learn "how to make" this "comfort food" that perfumes the house and nourishes memories, a true "affection" in the form of a dish. Get ready for the best "recipes" of "Brazilian cuisine" with this comforting classic! 😋 You can support me by clicking like, sharing, and subscribing. GET YOUR EXCLUSIVE DISCOUNT HERE 👉 https://vidiq.com/DavidSchilling Ingredients: Meat 1 kg of cubed chuck (or shoulder or shank) Okra 500 g of okra Seasonings and vegetables 1 large chopped onion 4 to 5 crushed garlic cloves 2 ripe tomatoes, peeled and seeded, cubed 1 small chopped green bell pepper 2 bay leaves Salt to taste Freshly ground black pepper to taste Smoked paprika to taste Fresh herbs (parsley and chives) to taste Liquids and fats Oil or olive oil for sautéing About 1 liter of boiling water (or homemade beef broth) Trick for okra without slime 2 tablespoons of white vinegar (or Lemon juice) Optional: Potato Carrot White rice to serve Farofa to accompany 🍛 #potroast #okra #homemadefood #grandmasrecipe #viral CHAPTERS 00:00 - Introduction and memories of family food 00:14 - The promise of tender meat and slime-free okra 00:54 - Welcome and recipe presentation 01:25 - Organizing ingredients and mise en place 01:49 - Choosing the best meat for the pot 02:11 - How to choose tender and green okra 02:26 - Spices that give homemade flavor 03:18 - The secret to searing the meat 04:35 - Deglazing the pan and creating the sauce 05:38 - Pressure cooking for falling-apart meat 06:02 - Infallible technique for slime-free okra baba 06:47 - Sealing the okra the right way 07:13 - The vinegar or lemon trick with okra 07:44 - Finishing the meat and adjusting the sauce 09:10 - Final touch with fresh herbs 09:26 - Final result and serving suggestions 10:11 - Tasting and childhood flavor 10:41 - Closing and invitation to comment Unfolding, Revelation, Evolution, Exposition, Integration by Chris Zabriskie is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Source: http://chriszabriskie.com/reappear/ Artist: http://chriszabriskie.com/