Profiteroles

Learn how to make delicious profiteroles, lyonnas, or petit choux with this video. The recipe is explained step by step in a simple way, making it easy for you to make. They're sure to turn out delicious! Ingredients: Choux Pastry: 150 g wheat flour (1 cup + 2 tbsp) 250 ml water (1 cup) 100 g butter (1/2 cup) 4 eggs 1 tbsp sugar (20 g) 1 pinch of salt Topping: 150 g chocolate 1 tbsp butter Whipped Cream: 200 ml whipping cream (4/5 cup) 1 tbsp sugar (20 g) 1 tsp vanilla sugar or vanilla extract (8 g) (no need to use cream stabilizer) I hope you like it, and if you have any questions or comments, please leave them in the comments. Best regards, and see you next time! Cooking for Everyone Subscribe to the channel. It's free!: http://goo.gl/MKkxOU Facebook: http://goo.gl/qt6yiN Twitter: http://goo.gl/I3HD8g Original recipe: http://canalcocina.es/receta/profiter... Background music created by: spinningmerkaba Ending music created by: morgantj